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Resort Operations
Share your love of travel with others as a member of our Resort Operations team. You’ll be the smiling face of your resort and the front line for greeting guests, taking care of their needs and requests and helping make sure they have a great vacation experience.
VIEW RESORT OPERATIONS JOBS
Click below to discover how our Housekeeping team brings hospitality to life.
Housekeeping
Responsible for keeping our properties beautiful
- Clean up to three-bedroom villas, including a full kitchen
- Perform daily cleans of guest accommodations during their stay
- Exchange linens and villa supplies
- Maintain cleanliness of property common areas
Front Office
Responsible for welcoming guests and providing a memorable first impression
- Check in guests and Owners and provide property maps and information
- Process payments and provide room keys
- Answer questions about the property, facilities, and events
- Provide local recommendations for dining and activities
Safety & Security
Responsible for keeping guests safe and the property secure
- Patrol property to ensure security of buildings and safety of guests and associates
- Provide guest services in high-traffic areas such as pools and parking lots
- Create and process incident reports in the event of safety issues
- Resolve potentially hazardous or escalated situations
Engineering
Responsible for keeping our accommodations in working order
- Perform preventative maintenance on property equipment and systems
- Complete electrical, plumbing, and general maintenance troubleshooting and repair
- Perform HVAC preventative maintenance and repairs
- Ensure safe usage of hand and power tools
Activities / Recreation
Responsible for helping our guests have fun and create memorable experiences
- Plan and organize events for all ages
- Promote upcoming activities, use of facilities, and encourage guest participation
- Celebrate holidays and special events on property
- Lead property-specific activities focusing on local attractions and area
Food & Beverage
Responsible for providing delicious food and beverage selections to our guests
- Provide service in various types of food and beverage outlets, including counter service and sit-down restaurants
- Plan and order culinary supplies and materials
- Offer sundries and snack services in on-site shops
- Host special culinary events for guests